Philadelphia

Port Richmond’s New Wave Cae destroyed my image of Polish food. Boiled, bland and unexciting is what I expected; flavorful, fresh and interesting is Potato and Cheese Pierogieswhat I found. I don’t know how I got such a poor impression of Polish food, but I suppose it was ignorance sprinkled with a dose of anticipated Soviet-era austerity. After all, with centuries of tradition including European, Middle Eastern and Asian culinary influences, you’d expect Polish food to be delicious and unique. I’m just glad that I learned how wrong I was!

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JosePicanha Brazilian Grill was a fun and unique twist on Bar-B-Que that everyone will like. Situated on the corner of Castor Our Server with Bacon Wrapped SteakAve. and Hellerman Street, this churrascaria offers a variety of grilled meats with a unique flair. Served tableside, the meats are presented while still on the cooking skewer and cut directly onto the plate. So if you enjoy an interesting floor show with some really good food, you’ll love Picanha Brazilian Grill.

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Bill on June 20th, 2007

Ever since our South Philly Taqueria Tour, I’ve been jonesin’ for another Mexican food fix. So when I learned that I missed out on Los Taquitos de Tacos al PastorePuebla’s Tacos al Pastor, I knew that I had to go back, even if it was for takeout.

Doing my best NASCAR impression as I looked for parking, I had to laugh as I saw throngs of people queued up for steaks from Genos. I could only hope that the restaurant didn’t have a “Spanish Only”policy!

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Bill on June 8th, 2007

Lakesides battered sign

If you’ve ever been told “Don’t judge a book by its cover,” the Lakeside Chinese Deli may be why. This inconspicuous storefront restaurant located in Philly’s Chinatown seems to fade into the neighborhood commotion, but we found the food, service and “atmosphere” to be excellent.

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